Finger food/ Platters

- Vegetable Spring Rolls with Sweet & Sour Sauce - Mini Pies
- Sausage Rolls
- Fish Cocktails
- Chicken Dippers
- Crumbed Calamari & Chips
- Spicy Meat Balls
- Spiced Chicken Wings
- Mixed Sandwiches
- Mini Roast Pork Rolls with Gravy
- Wedges with Sour Cream and Chilli Sauce
- Samosa with Dipping Sauce
- Fresh Fruit Platter - Seasonal Fruit
- Chicken Nugget & Chips

*served within COVID-19 guidelines.

$16.00 PP

*select any 5 dishes from the list
Add an extra selection for $3.00 pp Tea & Coffee Station $2.00 pp

Minimum 20 guests

GOURMET PLATTERS

ALL PLATTERS SUITABLE FOR 10 GUESTS

CHEF’S SELECTION PLATTER $150.00

Mixture of Asian delights including mini spring rolls, fried dim sims, samosas, fried chicken wings, salt & pepper squid and satay chicken skewers.

COLD MEAT PLATTER $150.00

A selection of freshly roasted meats including honey glazed ham, fresh
roast chicken and beef and cabanossi. Served with a selection of dips, gourmet breads, butter, crackers and sweet cherry tomatoes.

ANTIPASTO PLATTER $150.00

A fine selection of salami, pastrami, prosciutto, cabanossi, marinated feta and tasty cheese. Served with Kalamata olives, gourmet bread and crackers.

CHEESE PLATTER $100.00

A fine trio of Australian cheeses including brie, camembert and tasty cheddar. Served with cabanossi, crackers, gourmet breads, dried fruits and sweet chutney.

GARDEN SALAD PLATTER $80.00

Fresh garden salad with crisp coral lettuce, tomatoes, cucumber, snow pea sprouts and seasonal vegetables with dressing.

FRESHLY CUT FRUIT PLATTER $80.00

A platter of seasonal and tropical fruits.