Foodies rejoice, Terrigal’s hidden gem, Bec’s Kitchen offers an enticing mix of Asian and western cuisine with a relaxed and welcoming atmosphere.

From signature dishes such as the classic chicken laksa to the aromatic flavours of crispy Peking duck or the full of flavour and generous sized chicken schnitty, there is something for everyone on our menu for all ages.

Kitchen Operating Hours

Dine In

Lunch: Tuesday to Sunday: 12pm - 2pm

Dinner: Tuesday to Thursday: 5pm - 8.30pm

Friday & Saturday: 5pm - 9pm

Sunday: 5pm - 8.30pm

Take-away

Tuesday to Sunday: 4.30pm - 8.30pm

Public Holidays – Please call 4321 6829 to check opening times.

*Opening times may vary at the discretion of Management.

To book, just give us a call on 02 4321 6829 or 0408 156 123

 
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Absolutely beautiful food.
This restaurant was recommended by some friends of ours who are locals and we weren’t disappointed. The food was some of the best Chinese cuisine we have eaten and the service was great. I’ll be going back there.
— Brett C Lithgow, Australia
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